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This program begins with an overview of the basic concepts of chemical equilibrium: reversible reactions, Le Châtelier’s principle, the equilibrium law, and the calculation of K. It then analyzes how changing conditions other than temperature leads to a temporary shift in the position of equilibrium and how reactions spontaneously adjust to maintain the value of K for any given temperature. Changes in K when increasing and decreasing the temperature of exothermic and endothermic reactions are examined as well, and the concept of equilibrium as it relates to the industrial manufacture of sulfuric acid is highlighted. (21 minutes)



 
                        

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Copyright date: ©2003



Part of the Series : Equilibrium: Concepts and Applications
     


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